FUNCTIONS

The Chapel on Little Ryrie Geelong offers a unique cosy and warm atmosphere, set in an old church with an Al Fresco space that blends the inside and out; all of this close to the centre of Geelong with easy parking available for your guests! Exquisite food catered on site, and wonderful service with a selection of wine’s, boutique beers and spirits. The Chapel on Little Ryrie is the perfect venue for your wedding, birthday or special function.

We offer a wide variety of packages that will suit any budget, speak to our staff about your next function or send in an enquiry via the form below.

WHITE WINE

Kingston Estate Pinot Gris Adelaide Hills SA
Peter Lehmann ‘Art ‘N’ Soul’ Chardonnay Barossa Valley SA

Little Goat Creek organic Sauvignon Blanc Marlborough NZ

RED WINE

Ingram Road Pinot Noir Yarra Valley VIC

Bullant Shiraz Langhorne Creek SA

SPARKLING WINE

Darley ‘The Foal’ Sparkling Brut South Eastern Aus
Spring Seed ‘Sweet pea’ organic Moscato McLaren Vale SA

Mr Mick Sangiovese Rose Clare Valley SA

TAP BEER & CIDER

Little Creatures Furphy Draught Geelong
James Squire Pale Ale NSW
Little Creatures Bright Ale Geelong
James Squire Apple Cider NSW

Killer Espresso Martini on tap

LOCAL BEER IN BOTTLES

Barrabool Hills Brewing ‘Cockies’ Pale Ale

Blackman’s Brewery Lager

Rogue Wave Brewing ‘Moby’ Pale Ale

Southern Bay ‘Requiem’ Pilsner

Odyssey Brewing ‘Summer Ale’

SOFT DRINK – POTS & SCHOONER’S

Sprite, Coca Cola, Diet Coca Cola, Lift, Raspberry, Lemon, lime & bitters

Entree

Twice cooked pork belly, apple & parsnip puree & tomato chutney
House smoked salmon, confit & garlic fennel salad
Chicken & red wine terrine w/ braised shallots
Pumpkin, goats curd & thyme tart

Main:

Braised beef cheek w/ baby veg & spiced cavolo nero                                                                                        Chicken sage & ricotta ballottine wrapped in prosciutto w/ baby veg, pea & mint salad                              Market fish en papillote w/ roasted leek salad                                                                                                        Braised Lamb shanks w/ wet polenta, baby vey & broad beans

Dessert:

Lemon Meringue tart
Sticky date pudding served with butterscotch sauce and vanilla ice cream.

Parmesan and red pepper aranchini balls (V, VG-O)
Coconut crumbed prawns w/ lime aioli
Scallops topped w/ mango, chilli salsa & crispy prosciutto (GF)
Fried polenta squares topped w/ tomato & bocconcini (V)
Beetroot & goats cheese tarts (V, GF-O)
Mini Cheeseburgers
Crumbed chicken bites w/ honey mustard mayo
Cheesy shepherds pies
Chicken skewers w/ the following options                                                                                                               honey soy (GF-O)                                                                                                                                                               Tandoori                                                                                                                                                                                Satay
Olive ciabatta topped w/ pesto & bruschetta (V, VG-O)
Cheese croquettes (V)
Beef skewers marinated in honey mustard (GF)
Ricotta and parmesan cheese sausage rolls (V)
Asian vegetarian spring rolls with sticky soy (V)
Open squid burger
Thai chicken meatballs w/ Asian dipping sauce
Smoked salmon & dill cream crostini
Roast vegetable frittata w/ sweet chilli chutney (V, GF)
Beef mignon topped with spice aioli (GF)
Spanish meat balls served with garlic and herb mayo
Vegetable Samosas (V)
Chicken, fetta & spinach quiche
Cheese, bacon & beef  sausage rolls

Dessert options

Eaten mess w/ whipped cream & fresh fruit (GF-O)
Mini lemon meringue tartlets                                                                                                                                 Chocolate mousse tartlets
Caramel meringue tartlets                                                                                                                                                  Chef’s selection of mixed truffles                                                                                                                                          Chef’s selection of mini mixed slices                                                                                                                                       (V-vegetarian VG-O- vegan option please request if needed GF-gluten free GF-O gluten free option please request if needed

ENQUIRE ABOUT A FUNCTION

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Preferred Date*

Type of Function*

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